Ingredients:

• The OG Bonoshi
• Cream cheese
• Smoked salmon
• Chopped chives

Bonoshi mode:

1. Bake The OG Bonoshi following the package instructions.
2. Let them cool for a couple of minutes.
3. Cut them in half horizontally and spread a generous layer of cream cheese on them.
4. Add a slice of smoked salmon and top with fresh chives.

Perfect for a mimosa brunch or as an elegant starter at your next dinner party.

Ingredients:

• Cheese Lover Dreams Bonoshi
• Mini meat or veggie burgers
• Crispy lettuce
• Thin slices of tomato
• Pretty toothpicks (cocktail ones look great)

Bonoshi mode:

1. Bake your Cheese Lover Dreams Bonoshi until golden brown on the outside, following the package instructions.
2. While they're cooling, prepare your mini burgers (seasoned to your liking, flipped on a pan or grill).
3. Cut the Bonoshi in half like bread rolls.
4. Build your mini burgers with lettuce, tomato, and the mini meat between the two pieces of Bonoshi.
5. Put a toothpick through the center to hold everything together... and voilà!

They're the hit of any gathering. Literally, no one eats just one.

Ingredients:

• The OG Bonoshi
• Nutella
• Forest fruits (strawberries, blackberries, blueberries... whatever you like)

Bonoshi mode:

1. Bake The OG Bonoshi and let cool.
2. Open them in half.
3. Spread Nutella generously.
4. Top with your favorite fruits and get ready to say “I don’t share.”

A combination that screams: queen's dessert.